In Celebration of Caribbean Heritage Month, Caribbean Restaurant Week promotes the rich diversity and culinary excellence of our Caribbean cuisine.

Caribbean Restaurant Week is open to all Caribbean owned/inspired full service restaurants, catering companies and chefs!

How can my business participate?

Register your restaurant here
Caribbean Restaurant Week business partners will offer a special signature dish or menu special at a discount for customers. The offer should be available for both dine in (if your restaurant has dine in options) and take out
Caribbean Restaurant Week business partners will agree to promote Caribbean Restaurant Week (I Love Being Caribbean will provide marketing materials)

What does registration include?

Spotlight Business Promo on Caribbean Restaurant Week social media event page/IG and FB posts
Caribbean Restaurant Week Restaurant Kit (including event decals, posters and printed fliers
Press/media inclusion
Custom Social Media flier
Year round exposure on the Caribbean Restaurant Week webpage
100% of profits for Caribbean Restaurant Week will be donated to the YMCA in Kingston, Jamaica. Your business will be named as a contributing donor for the Kingston YMCA Feeding program.

What is the cost to participate?

Brick & Mortar Restaurant: $250
Food Truck: $200
Caterer/Chef: $150
Baker: $75
*iLBC Corporate Members receive a 50% discount off fees in all tiers.

The deadline to sign up and register your business for Caribbean Restaurant Week 2021 is April 6, 2021.